Flowers, Pears, And Leafy Greens Salad With Cherry Basil Balsamic

Aren’t we all fortunate to appreciate whole food? Whole foods are a beauty we can transfer to our plates. I wind through the cupcakes and cookies at my favorite little market to find fresh fruits and vegetables. I was surprised to find pears tucked behind all of the processed temptations. They looked so pretty and […]

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Cherry Basil Balsamic Reduction

Cherry season is short and sweet. I’ve been busy pitting cherries for fruit salad, quick snacks, and decadent Cherry Basil Balsamic Reduction. I have eaten the simmered cherries by the spoonfuls right out of the pan, it is absolutely delicious. It is equally delicious made with frozen cherries, making this a year round favorite. The […]

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Life Seasoned Weight Loss Soup

Life Seasoned Weight Loss Soup is sunshine in a bowl! This is not your standard vegetable soup! Several special ingredients along with fresh, beautiful vegetables create a brilliantly satisfying flavor. It is a delicious response when we realize our eating habits need improvement. We all occasionally overindulge, and sometimes bad eating habits become our norm. […]

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Spicy Sprouted Whole Grain and Seed Wrap

Hello everyone! I have been buying sprouted whole grain wraps while I contemplate how to make them with very little flour so they remain moist and delicious. I had an “aha” moment recently and got right to work. You can make the best wraps at home. These will not disappoint! The Spicy Sprouted Whole Grain […]

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Sprouted Whole Grain and Seed Wrap

The Sprouted Whole Grain and Seed Wrap includes just a few ingredients. It is quick to prepare and bake. Fill the wrap with your favorite veggies or toast both sides after baking to use as the crust of the Perfect Little Pizza. Making thin tasty wraps is easy. I’ll show you how. The puzzle is […]

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Beet Basil Salad With Cherry Basil Balsamic Reduction

Harvesting our garden is such a pleasure. We plant and harvest beets every year and enjoy freshly cooked beets as a side dish or in salads. We also love beet pickles, but they include a lot of refined sugar. The Cherry Basil Balsamic Reduction paired with the beets satisfies the beet pickle craving and is […]

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Vanilla Banana Sorbet With Cherry Basil Balsamic Reduction

One of the simplest, non-guilty whole food plant based pleasures of the summer is fruit sorbet. The Vanilla Banana Sorbet with Cherry Basil Balsamic reduction is a decadent treat. Simple and satisfying. To create the perfect sorbet, I did not add any liquid to the frozen banana slices other than the vanilla extract. Take the […]

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Chocolate Mint Banana Sorbet

Sorbets are the perfect, blissful treat on a hot summer day. The cool refreshing addition of fresh mint leaves creates an utterly satisfying treat. This Chocolate Mint Banana Sorbet is calling your name. It’s always sorbet season at my house, so I make sure I continuously have frozen bananas on hand. I peel and slice […]

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Fresh and Zesty Relish

Let’s add a little zing! Greens, including herbs, are some of the healthiest foods we can consume. With a plant-based way of eating, layering flavor through the use of herbs and spices in our meals creates bright dynamic dishes without the over use of salt and oil. Adding this zesty relish to your dishes is […]

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Creamy Plant Based Tomato Soup

We are busy people, you and I. We need simple, go-to dishes for the days when time is limited. Tomato soup is so, so simple, warm, satisfying, and a good source of vitamin C. I prepare a large pan filled to the brim because I could eat this every day. I top it off with […]

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Plant Based Italian Chili

1/3 Our family’s batch cooking day is enjoyable controlled chaos. We love spending time together, creating memories along with dishes to share or freeze to serve another day. Ending the day with taste testing, critiquing, and laughter as we gather around the table. Even the kiddos love the day of peeling and chopping veggies. Today […]

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Plant Based Minestrone Soup

2/3 Gathering together as a family to batch cook dishes is an event we all enjoy, even the kiddos who love to peel carrots and zucchini or add ingredients to the stock pot. Everyone can participate, which adds to the joy and memories created. We all gather at the end of the day to taste, […]

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Plant Based Spring Rolls With Herbs and Microgreens

My husband and I recently participated in a fun date night cooking class. The menu included spring rolls along with several other dishes. We made a few adjustments to create plant-based versions of all of the dishes. Spring Rolls were quickly converted to ‘plants only’ and tasted so good! Spring rolls are simple to prepare […]

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Refreshed Entree Salad

Are you searching for the perfect meal to serve to your guests or family? The Refreshed Entree Salad is a sumptuous display of vibrant vegetables and is a consistent crowd pleaser. The Refreshed Entree Salad evolved from The Steak Supper Salad found in one of my best-loved cookbooks, The Junior League Centennial Cookbook. It is […]

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