Fiber Rich Whole Foods

When my children were young, I prepared the Standard American Diet comprised of large amounts of meat, dairy products including cheese, milk, and butter, and processed foods. Most of which has zero fiber. At that time, I had an annual visit with my doctor: Doctor, “We all need more fiber to our diet. If you […]

Read More

Refreshed Entree Salad

Are you searching for the perfect meal to serve to your guests or family? The Refreshed Entree Salad is a sumptuous display of vibrant vegetables and is a consistent crowd pleaser. The Refreshed Entree Salad evolved from The Steak Supper Salad found in one of my best-loved cookbooks, The Junior League Centennial Cookbook. It is […]

Read More

Life Beyond Cheese

“Cheese is one of the most significant contributors of saturated fat in the Standard American diet.”

Change is possible. Retrain your brain.

Read More

Beginning A Whole Food Plant Based Life

I made the change to a plant based diet after reading books that introduced me to this way of eating such as Vegan for Life: Everything You Need to Know to be Healthy on a Plant Based Diet, Whole, and The China Study. I also watched Forks over Knives. I continued by enrolling in the […]

Read More

Pure Clean Food

The recipes that flood the media are deliciously tempting. Overwhelmingly desserts, but also high fat snack foods, and overly processed everything! Even the vegetables that initially had the possibility of providing nutrition are saturated with high-fat cheeses or oil, completely offsetting any positive function they held. I have learned to keep it simple. I scroll […]

Read More

Food Choices After Fifty

I began to change my way of eating about seven years ago. My long term goal was to avoid prescribed statins, developing high blood pressure and needing a prescription, and to prevent type two diabetes from developing, also requiring a prescription. These issues plague people in our age group. How can we avoid these issues? […]

Read More

Change What You Crave

I watched as talk show host interviewed a beautifully thin, well known woman. The topic was weight.  The host asked “What do you eat?”,  The woman said “Whatever I want” Host “Really? You’re so thin. You would eat a cheeseburger?” Woman “If I wanted a cheeseburger, I would eat a cheeseburger.” Host “Amazing. I don’t […]

Read More

Dessert or Nutrition?

To simplify my mental organization of food, I have learned to categorize food in my mind as dessert or nutrition. Cake or not cake. Cakes, cookies, ice cream are, of course, dessert. But, chips, crackers, prepared, processed food, white bread, fried food, soda, and so on are also desserts to me. I know that I […]

Read More

Quality Calories

Calories in, Calories out, right? But, what is the quality of your calories? I have tried several “diet plans.” I’ve ordered food, followed menus and checked off points. It all comes down to calories in vs. calories burned. Why do I need someone else to think for me? Food choices are all within my control. […]

Read More

I Gained Ten Pounds Each Year For Years

I can easily track the years I gained weight and why. It all centered around poor food choices that I didn’t realize were poor food choices at the time. I was just living life. I gained ten pounds the year my husband and I switched from snacking on veggies to snacking on fried torilla chips […]

Read More